i am so in love, love, LOVE with this stew!
i’m not a huge dill fan so i used extra thyme and rosemary and put sage in the dumplings. the dumplings are so perfect! sometimes dumpling recipes can get soggy, or disintegrate after a night in the fridge, but these babies are big, fluffy yet dense, and are like tasty little clouds floating in your delicious stew.
